3 Responses to “Kraft’s Ontologically Dubious Definition of BBQ Flavor”

1. 1 sir jorge Jan 18th, 2008 at 10:54 pm

   kraft employs the worse marketing department.

2. 2 Rachel Fracassa Jan 19th, 2008 at 10:15 am

   Puke.

3. 3 Rob Beschizza Jan 20th, 2008 at 11:09 am

   Now with real grill scrapings!

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